Now out: The Easy Puerto Rican Cookbook by Tony Rican

Callisto publishing has been issuing many wonderful cookbooks that are filled with recipes that seem very doable. In my opinion nothing could be better for the current moment. Since we are all eating at home more, it is nice to add a bit of variety. This time, the 100 recipes are for foods from Puerto Rico. As can be seen from the cover, the dishes look delicious. Just a few of the things that can be made are Puerto Rican style crab cakes, meat stuffed sweet plantains, tres leches cake (my favorite) and garlic rice with shrimp. Two things that I especially liked in this book are the section for recipes that take 30 minutes or less and the section of recipes that use five ingredients or less.
Many thanks to Callisto and NetGalley for this book in exchange for an honest review.

Author: joycesmysteryandfictionbookreviews

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